Croque-monsieur with tofu and vegetables

Croque-monsieur with tofu and vegetables

For 2 people / Preparation: 5 min / Cooking: 5 min

Vegan gluten-free recipe

Ingredients : 

  • 4 gluten-free bread or gluten-free cloud bread
  • almond or peanut puree
  • 100g smoked tofu
  • 25cl of lactose-free and gluten-free bechamel or 50g of vegetable cheddar (1/2 butternut and a few cashews)
  • Fresh vegetables: beans, spinach, zucchini, carrots, peppers, sprouted seeds … (your choice)

Tips: For colorful breads, garnish them with paprika or sweet pepper 

Vegetable cheddar:

  • Mix pieces of cooked butternut squash with cashews
  • Dry the vegetable cheddar in a saucepan over low heat, mixing everything regularly

Preperation : 

  • Spread a slice of bread with almond puree
  • Layer a few slices of smoked tofu and vegetable cheddar cheese and raw or cooked vegetables (your choice)
  • Cover with the second slice of bread
  • Bake for a few minutes in a lightly oiled croque monsieur machine or in the oven at 200 ° C
  • It’s ready !
  • Enjoy your meal

You will also like this Vegetarian bibimbap recipe.

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